Our evening menu is available Friday and during special events. See our opening times.
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Bar Snacks
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Dry roasted mixed nuts
£3 -
Olives
£3garlic, chili & lemon
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House Nachos (v)
£5.5served with guacamole & salsa
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Afro Tapas
African inspired tapas with a Muxima Twist
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Cassava Bravas (v)
£5.5Fried cassava, plantain and sweet potato, served with spicy aioli
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Roast Ripe Plantain (v)
£6.5served with wilted greens, hot pepper sauce
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Chorizo in Proseco
£8Semi-cured chorizo, red onion and cider stock, with brown sourdough toast
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Mix Rissois
£8mix rissois de camera (prawn), atun (tuna), bringela (aubergine)
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Polvo de tomate (pulpo)
£8Octopus in tomato sauce
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Angolan Dishes
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Calulu
£12dried fish, okra, spinach
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Molho de Galinha de Muamba
£12chicken in peanut sauce served with fufu
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Feijoada (v)
£12mix bean stew with lamb, chorizo & morcilla, served with steamed rice
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Frango (chicken)
£14curried mandioca, plantain, sweet potato served with rice
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Klango de caril (v)
£12curried mandioca, plantain, sweet potato served with rice
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